IQF-processed fruit pulp — capturing peak-season flavor for year-round industrial supply.
Frozen immediately after extraction using Individual Quick Freezing (IQF) technology. Our frozen pulps retain the color, flavor, and nutritional profile of fresh fruit — enabling year-round production regardless of season.
Alphonso & Totapuri | 14–17° Brix | Golden yellow
Seedless & with seeds | Deep red | 7–9° Brix
Pink & white | 8–10° Brix | Smooth texture
Exotic tropical | 12–14° Brix | Seeds optional
Yellow peach | 10–12° Brix | Smooth & seedless
Mediterranean variety | 11–13° Brix | Rich aroma
Retail & small food service
Food service & bakeries
Manufacturing supply
Industrial standard
Bulk frozen supply
Ambient storage option
Storage: –18°C or below. Shelf life: 24 months frozen. Aseptic variants: 12 months ambient.
Full private label production with custom branding and packaging design
Flexible options from single-serve sachets to industrial drums
Starting from one 20ft container for initial orders
2–4 weeks standard, 4–8 weeks private label
FOB, CIF, CFR — full flexibility
Adapt formulas and packaging to local preferences
From agriculture to global distribution
Extensive global distribution network
Adaptable to diverse market requirements
Glass, sachet, Tetra Pak, tin, plastic
Specialized team serving global partners
Complete specifications, packaging options, and export details available in our catalog.
Download PDFWhether you need branded products, private label programs, custom formulations, or bulk supply — UKA Foods has the infrastructure, expertise, and global reach to deliver consistently, reliably, and at scale.
